Bread bowls made with Pillsbury® crusty French loaf are great for soup or chili!
Don’t have enough 10-oz custard cups? Lightly crush 4 sheets of foil into 4 (4-inch) balls; flatten tops slightly. Place flat sides up on ungreased cookie sheet. Continue as directed above. Remove foil from bread bowls and discard.
Tangy Asian Chicken and Coleslaw Rolls
Easy Cheeseburger Pizza
Apple-Glazed Ham and Cheese Crescent Roll-Ups
Carnitas Caliente with Stone-Fruit Salsa