We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
  • Save
    0
  • Print
    0
  • Pinterest
    0
  • Email
    0
  • Facebook
    0

Creamy Crab Dip Shooters

(1)
  1 reviews
  • 20 min prep time
  • 20 min total time
  • 9 ingredients
  • 15 servings
  • Pinterest
    0
  • Facebook
    0
  • Save
    0
  • Email
    0
  • Print
    0

These creamy, delicious Crab Dip Shooters might just be the ultimate appetizer.

Brooke McLay
February 14, 2012

Ingredients

Dip

1/2
cup sour cream
4
oz (half 8-oz package) cream cheese, softened
1
can (6 oz) fancy pink crabmeat, drained
2 1/2
teaspoons seafood seasoning
1
teaspoon red pepper sauce
1 1/2
teaspoon Worcestershire sauce

Dippers

Carrot sticks
Celery sticks
Pretzel rods

Steps

  • 1 In small bowl, beat sour cream and cream cheese with electric mixer on medium speed. Add remaining Dip ingredients; beat until smooth.
  • 2 To serve, spoon dip into shot glasses. Serve with Dippers.
  • 1 In small bowl, beat sour cream and cream cheese with electric mixer on medium speed. Add remaining Dip ingredients; beat until smooth.
  • 2 To serve, spoon dip into shot glasses. Serve with Dippers.

Expert Tips

Go gourmet by spooning your dip into a plastic decorating bag fitted with an extra-large star tip. Pipe the dip into the shot glasses.

These dip shooters also pair well with cucumber sticks, bell pepper slices and extra-thin breadsticks.

Nutrition Information

No nutrition information available for this recipe
Comments + Recipe Twists

© 2016 ®/TM General Mills All Rights Reserved