White cake is an attractive contrast to the vivid strawberry syrup stripes. Get ready for recipe requests!
Take your time pouring or spooning the syrup over the cake, letting it seep down into the holes.
We poked the cake with a meat fork because the tines are longer and larger, ensuring better saturation of the syrup in the cake.
Candy Bar Cookie Pops
Chocolate Strawberry Cake with Fluffy Frosting
Gooey Caramel-Chocolate Bars
The Great Pumpkin Cake
Key Lime Cupcakes
Red, White and Blue Poke Cake