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Apple Cider-Cream Cheese Dumplings

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Updated Jul 16, 2019
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These Apple Cider-Cream Cheese Dumplings are made with Pillsbury™ crescent rolls, fresh apples and a cider-infused cream cheese icing that takes this dish over the top. Serve for brunch or dessert for an easy sweet treat!

More About This Recipe

Apple Cider-Cream Cheese Dumplings

  • Prep Time 25 min
  • Total 1 hr 15 min
  • Ingredients 10
  • Servings 8
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Ingredients

Dumplings

Icing

  • 1 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 to 2 tablespoons apple cider

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
  • Step 
    2
    In small bowl, mix apples, 1 tablespoon brown sugar and 1/2 teaspoon of the cinnamon until well blended.
  • Step 
    3
    Unroll dough; separate into 16 triangles. Spoon about 1 tablespoon apple mixture onto shortest side of dough triangle. Place 1 cream cheese piece on top of apples. Starting with shortest side of triangle, roll to opposite point, wrapping dough around apple mixture; arrange in pan.
  • Step 
    4
    In medium bowl, stir melted butter, 1 cup brown sugar and remaining 1/2 teaspoon cinnamon until well mixed. Pour mixture evenly over dumplings.
  • Step 
    5
    Pour 2/3 cup apple cider in center and along edges of pan. (Do not pour on top of dumplings.)
  • Step 
    6
    Bake 33 to 36 minutes or until deep golden brown. Let stand 10 minutes.
  • Step 
    7
    Meanwhile, in small bowl, stir 1 oz cream cheese, the powdered sugar and 1 tablespoon of the apple cider until smooth, adding remaining cider 1/2 teaspoon at a time until thin enough to drizzle. Drizzle over dumplings.

Nutrition

620 Calories
33g Total Fat
5g Protein
75g Total Carbohydrate
55g Sugars

Nutrition Facts

Serving Size: 2 Dumplings
Calories
620
Calories from Fat
300
Total Fat
33g
51%
Saturated Fat
19g
93%
Trans Fat
1g
Cholesterol
65mg
21%
Sodium
620mg
26%
Potassium
120mg
3%
Total Carbohydrate
75g
25%
Dietary Fiber
0g
0%
Sugars
55g
Protein
5g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
1 1/2 Starch; 0 Fruit; 3 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 6 1/2 Fat;
Carbohydrate Choice
5
*Percent Daily Values are based on a 2,000 calorie diet.

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