Skip to Content

Menu

Huevos Rancheros Crescent Bake

Huevos Rancheros Crescent Bake

Write a Review
Ask a Question

Jump to Recipe
Save

By Pillsbury Kitchens

Updated Oct 15, 2018

Huevos Rancheros Crescent Bake

Huevos Rancheros Crescent Bake

Write a Review
Ask a Question

Prep Time 20 min
Total 50 min
Ingredients 7
Servings 8

Save
Share
Print
Keep Screen On

Ingredients

2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
8 eggs
1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, undrained
1 chipotle chile in adobo sauce (from 7-oz can), finely chopped
1 tablespoon adobo sauce (from can of chipotle chiles)
2 tablespoons finely chopped fresh cilantro, if desired
Salt and pepper to taste

Pillsbury Crescents

Instructions

Step
1

Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
Step
2

Separate dough into 8 rectangles. Firmly press perforations to seal. Roll edges of each rectangle toward center, forming 3 1/2-inch-diameter oval with 1/2-inch rim; press rim firmly to seal. Arrange ovals in baking dish. Carefully break 1 egg in center of each oval.
Step
3

Bake 25 to 30 minutes or until egg whites and yolks are firm and dough is deep golden brown.
Step
4

In blender or food processor, place tomatoes, chipotle chile and adobo sauce. Cover; blend until almost smooth. Pour mixture into 1-quart saucepan. Cook over medium-high heat 4 to 5 minutes, stirring occasionally, until hot.
Step
5

To serve, place 1 crescent egg on each plate. Top with tomato mixture and cilantro. Season with salt and pepper.

Nutrition

290 Calories

17g Total Fat

8g Protein

25g Total Carbohydrate

7g Sugars

Nutrition Facts

Serving Size: 1 serving

Calories: 290

Calories from Fat: 160

Total Fat: 17g; 27%

Saturated Fat: 7g; 33%

Trans Fat: 0g

Cholesterol: 185mg; 62%

Sodium: 640mg; 27%

Potassium: 65mg; 2%

Total Carbohydrate: 25g; 8%

Dietary Fiber: 0g; 0%

Sugars: 7g

Protein: 8g

% Daily Value*:

Vitamin A: 10%; 10%

Vitamin C: 6%; 6%

Calcium: 4%; 4%

Iron: 10%; 10%

Exchanges:

1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;

Carbohydrate Choice

1 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

Try These Next

© 2024 ®/TM General Mills All Rights Reserved