Slice and Serve Garlic Butter Crescents
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Updated Oct 10, 2018
What’s golden brown and cheesy all over? These easy slice and serve crescent dippers!
Slice and Serve Garlic Butter Crescents
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- Prep Time 10 min
- Total 25 min
- Ingredients 6
- Servings 12
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 2 tablespoons butter, melted
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 2-3 tablespoons grated Parmesan cheese
- Ranch dressing and tomato pasta sauce, for serving (if desired)
Instructions
-
Step1Heat oven to 375°F. Open can but do not unroll dough. With serrated knife, cut dough roll into 12 even slices.
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-
Step2Place slices on ungreased cookie sheet. Brush tops with melted butter; sprinkle with Italian seasoning, garlic powder and Parmesan cheese.
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-
Step3Bake 12 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.
Nutrition
No nutrition information available for this recipe
Tips from the
Pillsbury Kitchens
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