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Country Ham Pancakes with Butter Maple Syrup

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By Pillsbury Kitchens
Updated Apr 26, 2021
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Maple-flavored syrup provides a tasty topping to these Pillsbury™ pancakes that are filled with ham - ready in 10 minutes.

Country Ham Pancakes with Butter Maple Syrup

  • Prep Time 10 min
  • Total 10 min
  • Ingredients 3
  • Servings 1
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Ingredients

  • 1/4 cup buttery maple-flavored syrup
  • 3 pancakes from 1 box (16.4 oz) frozen Pillsbury™ Buttermilk Pancakes (12 Count)
  • 2 oz deli-shaved cooked ham

Instructions

  • Step 
    1
    In 1-cup microwavable measuring cup, microwave maple syrup uncovered on High 1 to 2 minutes or until hot. Set aside.
  • Step 
    2
    Remove plastic wrap from pancakes. Place ham between pancakes. Place on microwavable serving plate. Microwave uncovered on High 1 to 2 minutes or until pancakes are hot and no firm spots remain. DO NOT OVERHEAT. Top with syrup. Serve immediately.

Nutrition

540 Calories
7g Total Fat
17g Protein
103g Total Carbohydrate
42g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
540
Calories from Fat
60
Total Fat
7g
11%
Saturated Fat
2g
10%
Cholesterol
35mg
12%
Sodium
1530mg
64%
Potassium
210mg
Total Carbohydrate
103g
34%
Dietary Fiber
1g
4%
Sugars
42g
Protein
17g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
15%
15%
Exchanges:
2 Starch; 5 Fruit; 1 1/2 Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.
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