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Ingredients
-
1
cup sugar
-
1
cup butter, softened
-
1
pkg (3 oz) cream cheese, softened
-
1/2
teaspoon salt
-
1/2
teaspoon almond extract
-
1/2
teaspoon vanilla
-
1
egg yolk
-
2
cups all-purpose flour
-
Colored sugar or decorator icing, if desired
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-
In large bowl, combine all ingredients except flour and colored sugar; beat until light and fluffy.
-
Add flour; mix well. Shape dough into 3 disks. Wrap dough in plastic wrap; refrigerate 1 hour for easier handling.
-
Heat oven to 375°F. On floured surface, roll out 1 disk of dough at a time to 1/8-inch thickness. (Keep remaining dough refrigerated.) Cut with lightly floured 2 1/2-inch round or desired shape cookie cutters. Place 1 inch apart on ungreased cookie sheets. Decorate with colored sugar.
-
Bake at 375°F. for 6 to 10 minutes or until light golden brown. Immediately remove from cookie sheets. If desired, frost and decorate plain cookies.
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50
Calories
3g
Total Fat
1g
Protein
6g
Total Carbohydrate
3g
Sugars
Nutrition Facts
Serving Size:
1 Undecorated Cookie
- Calories
- 50
- Calories from Fat
- 25
- Total Fat
- 3g
- 5%
- Cholesterol
- 10mg
- 3%
- Sodium
- 45mg
- 2%
- Total Carbohydrate
- 6g
- 2%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 3g
- Protein
- 1g
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1/2 Starch; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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Tips from the
Pillsbury Kitchens
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Just be careful who you make them for...once word gets around about these melt-in-your-mouth Cream Cheese Sugar Cookies, you\u0027ll be fielding requests left and right!","servingSize":"1 Undecorated Cookie","image":{"small":{"media":"(min-width: 0px)","src":"https://mojo.generalmills.com/api/public/content/3sy7MxHeMkGRYxLxbjkBJg_webp_base.webp?v=b9e38888\u0026t=e724eca7b3c24a8aaa6e089ed9e611fd"},"medium":{"media":"(min-width: 500px)","src":"https://mojo.generalmills.com/api/public/content/3sy7MxHeMkGRYxLxbjkBJg_webp_base.webp?v=b9e38888\u0026t=191ddcab8d1c415fa10fa00a14351227"},"large":{"media":"(min-width: 767px)","src":"https://mojo.generalmills.com/api/public/content/3sy7MxHeMkGRYxLxbjkBJg_webp_base.webp?v=b9e38888\u0026t=191ddcab8d1c415fa10fa00a14351227"},"alt":"Cream Cheese Sugar Cookies"},"contributor":{"label":"By","name":"Pillsbury Kitchens","profileUrl":"/about-us","displayDate":{"label":"Updated","date":"Nov 12, 2021"}},"ingredientGroups":[{"ingredients":[{"quantity":"1","description":"cup sugar"},{"quantity":"1","description":"cup butter, softened"},{"quantity":"1","description":" pkg (3 oz) cream cheese, softened"},{"quantity":"1/2","description":"teaspoon salt"},{"quantity":"1/2","description":"teaspoon almond extract"},{"quantity":"1/2","description":"teaspoon vanilla"},{"quantity":"1","description":"egg yolk"},{"quantity":"2","description":"cups all-purpose flour"},{"quantity":"","description":"Colored sugar or decorator icing, if desired"}]}],"steps":[{"description":"In large bowl, combine all ingredients except flour and colored sugar; beat until light and fluffy.","stepShotImageUrl":"//mojo.generalmills.com/api/public/content/bQSmty-DlEy1MmHnGMR9ZQ_webp_base.webp?v=2a064ed5\u0026t=51a43a57af4046789e5a7f20567b1195"},{"description":"Add flour; mix well. 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