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Fruity Green Salad with Strawberry Vinaigrette

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By Pillsbury Kitchens
Updated Feb 24, 2005
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Strawberries and oranges marry with romaine in a salad dressy enough for company, but your family will love it too.

Fruity Green Salad with Strawberry Vinaigrette

  • Prep Time 15 min
  • Total 0 min
  • Ingredients 10
  • Servings 8
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Ingredients

Vinaigrette

  • 1/2 cup sliced fresh strawberries
  • 2 teaspoons sugar
  • 1/4 teaspoon salt
  • Dash pepper
  • 1 tablespoon oil
  • 2 teaspoons balsamic vinegar

Salad

  • 1 (10-oz.) pkg. romaine-blend mixed salad greens
  • 1 cup sliced fresh strawberries
  • 1 (11-oz.) can mandarin orange segments, drained
  • 2 tablespoons sliced green onions

Instructions

  • Step 
    1
    In blender container, combine all vinaigrette ingredients. Cover; blend until smooth.
  • Step 
    2
    To assemble salads, divide salad greens onto individual plates. Top each with 1/4 cup strawberries and orange segments. Drizzle vinaigrette over salads. Sprinkle with onions.

Nutrition

50 Calories
2g Total Fat
1g Protein
2g Total Carbohydrate
1g Sugars

Nutrition Facts

Serving Size: 1/8 of Recipe
Calories
50
Calories from Fat
20
Total Fat
2g
3%
Saturated Fat
0g
0%
Cholesterol
75mg
25%
Sodium
8mg
0%
Total Carbohydrate
2g
1%
Dietary Fiber
7g
28%
Sugars
1g
Protein
1g
% Daily Value*:
Vitamin A
25%
25%
Vitamin C
50%
50%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Fruit; 1/2 Vegetable; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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