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Nutella® Strawberry Mini Monkey Breads

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By Pillsbury Kitchens
Updated Nov 1, 2019
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Nutella®, strawberries and cinnamon rolls are the perfect combination in these easy and delicious mini monkey breads.

Nutella® Strawberry Mini Monkey Breads

  • Prep Time 15 min
  • Total 30 min
  • Ingredients 3
  • Servings 8
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. Grease 8 regular-size muffin cups with shortening or cooking spray.
  • Step 
    2
    Separate dough into 8 rolls; set icing aside. Cut each roll into 6 pieces; place 6 pieces in each muffin cup. Top each cup with 1 tablespoon strawberries.
  • Step 
    3
    Bake 12 to 16 minutes or until golden brown. Cool in muffin cups 2 minutes. Transfer to serving tray.
  • Step 
    4
    In small microwavable bowl, microwave icing uncovered on High 8 to 10 seconds or until thin enough to drizzle. Drizzle over monkey breads. In same bowl, microwave hazelnut spread uncovered on High 8 to 10 seconds or until thin enough to drizzle. Drizzle over monkey breads.

Nutrition

160 Calories
5g Total Fat
2g Protein
26g Total Carbohydrate
12g Sugars

Nutrition Facts

Serving Size: 1 Mini Monkey Bread
Calories
160
Calories from Fat
45
Total Fat
5g
8%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
340mg
14%
Potassium
25mg
1%
Total Carbohydrate
26g
9%
Dietary Fiber
0g
0%
Sugars
12g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
6%
6%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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